Having been holed up in Beaconsfield for the past year or so i have decided to get a way for a few days. Between now and April 19th there will only be 2 delivery dates: NATIONAL Friday 9th April – deadline is 3pm Thursday 8th April. Friday 16th April – Deadline is 3pm Thursday 15th
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Very happy to announce that I have managed to re-negotiate with the new delivery depot for next day delivery to start again. The new rules are, if you order before 3pm I can guarantee next day delivery. If you do order between 3 and 4 it might be possible to do next day delivery, but
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I hadn’t posted anything for a while so i thought this rather amusing, and quite informative film, would be fun to watch. Most people have no idea that wine making is as much as 9000 years old. This quick-fire talk takes you from Pangea to Pasteur.
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Delighted to announce the return of two of my favourite fizzies just in time for the festive season. Both pink, both absolutely delicious. I will be featuring both of these wonderful sparkling wines from La Jara at the market this weekend. La Jara – Special Cuvée Rosé NV La Jara – Brut Pinot
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Champagne A. Levasseur At QPW we are super fussy. We take our time seeking out the best organic, biodynamic and natural wines and slowly and add them to our rather special – we feel – wine list. Rue du Sorbier Brut NV, Blanc de Terroir Extra Burt NV and Ratafie de Champagne were the first
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As we approach the winter season we are seeking out rich and sumptuous reds and we have been fortunate enough to have found a range of absolute stunners from multi award winning producers Tenuta San Jacopo. We will be receiving stock of 6 new wines, 4 reds, all of which are all absolutely delicious, a
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Sadly we announce our departure from Primrose Hill Market. After 6 wonderful months we are calling time and would like to thank all out regular customers for their business and great feedback. It was a fabulous experience and we may be back next spring, but as temperatures drop and we ease towards the winter season
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We are very pleased to announce the return of our Roulerie white and rosés after a brief period of being out of stock. Something summery for everyone with a dry white, a dry rosé and an off-dry rosé, all of which are quite delicious and well-priced in our opinion. https://beaconsfield.wine/product/chateau-roulerie-ptit-chenin Chateau de la Roulerie – Les...
Read moreI recently attended a very interesting talk and tasting session at Cafe Comptoire in London’s Mayfair. Presented by Michele Guarino the tasting featured 4 wines, all of which were really lovely. The top wine though, the 2013 Syrah, was truly exceptional and quite unique. We will soon be listing all four of them on our
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Somebody asked me recently if organic wine was any good. “Not necessarily” I swiftly replied. Indeed I went on to explain that I have tried some pretty awful organic wines in the past few years but the bad ones do tend to be at the very lowest end of the market and the exception. That
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Olivier Cazenave is the most radical wine grower in the Bordeaux region. He entered the wine-making business back in 2003 in the midst of a downturn in the region. “you would have to be crazy to buy a property in Bordeaux in 2003. Indeed, everybody talked about crisis, and still talking today, poor sales and
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Disclaimer: This article presents claims made by scientists and others around the world regarding the benefits of red wine. We present them in such a way as to be informative. They do not necessarily represent the opinion of Queens Park Wines. Where possible we supply supporting evidence of their claims. In no way should this article be
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